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Un año más, en nuestro instituto Averroes, damos la bienvenida a la nueva estación celebrando un desayuno con Dulces de Otoño. El profesorado se supera cada año. Bizcochos de zanahoria y calabaza, buñuelos de calabaza, bizcochos de nueces y pasas, roscos, volovanes, trenzas de frutos secos, leche frita, saladitos, empanadas. Y, estando todos los dulces maravillosamente buenos, lo mejor, como siempre, es el
ratito en que nos juntamos para compartir impresiones del trabajo, de nuestra familia, aficiones… A veces la vida nos lleva y tenemos pocos momentos de encuentro, por eso este rato ha sido doblemente dulce.
También hemos aprovechado para despedir a nuestro compañero Sergio que a partir del lunes desempeñará su trabajo en otro destino. Le deseamos toda la suerte del mundo.
Escribe: Mª José Leal, dpto. Actividades Complementarias y Extraescolares
